The 7 Biggest Clean Food Trends For 2016 Prevention
Trend No. 1: Bitter foods are here to stay. If you’re noticing a bump in bitter food options at restaurants across the country, get used to it, says Ashley Koff, RD, a dietitian in Washington, DC. “Bitter was once a flavor even foodies avoided,” she says. “Now, dark chocolate, fermented foods, and greens like escarole, endive, and frisee have solidified their place in the limelight.” Haven’t yet embraced the bitter?...